Trends in the foodservice industry / (Record no. 4319)

000 -LEADER
fixed length control field 00461nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field DOH
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210429143242.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210429b ||||| |||| 00| 0 eng d
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Perdigon, Grace P.
245 00 - TITLE STATEMENT
Title Trends in the foodservice industry /
Statement of responsibility, etc. Grace P. Perdigon
580 ## - LINKING ENTRY COMPLEXITY NOTE
Linking entry complexity note J Nutr-Diet Assoc Philipp, 1999 13 ( 1 ) pages 28-31
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food-Processing Industry
General subdivision trends
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Industry
General subdivision trends
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Journal Article
999 ## -
-- 4319
-- 4319
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    National Library of Medicine     DOH Central Library DOH Central Library Electronic Resource Section 04/29/2021   J000569 D0001J000569 04/29/2021 04/29/2021 Journal Article