Safety and nutritional adequacy of irradiated food
Publication details: Geneva : WHO, 1994.Description: 161 pagesContent type:- text
- unmediated
- volume
- 9241561629
Online resources:
Hello from Record Display Customizations!
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Book
|
DOH Central Library WHO Publication Section | WA 710 SAF 1994 (Browse shelf(Opens below)) | Available | D0001B000606 |
Browsing DOH Central Library shelves,Shelving location: WHO Publication Section Close shelf browser (Hides shelf browser)
| WA 703 SAF 2010 Safe management of shellfish and harvest waters : | WA 710 FOO 1988 Food irradiation : | WA 710 FOO 1988 Food irradiation : | WA 710 SAF 1994 Safety and nutritional adequacy of irradiated food | WA 712 EVA 2009 Evaluation of certain veterinary drug residues in food : | WA 712 EVA 2010 Evaluation of certain food additives : | WA 712 EVA 2011 Evaluation of certain food additives and contaminants : |
There are no comments on this title.
Log in to your account to post a comment.