@book{2142,
	author = {World Health Organization},
	title = {Exposure assessment of microbiological hazards in food :},
	publisher = {WHO, },
	year = {2008.},
	series = {Microbiological risk assessment series ; },
	address = {Geneva :},
	url = {https://apps.who.int/iris/bitstream/handle/10665/43389/9241546891_eng.pdf?sequence=1&isAllowed=y}
}