Results of search for 'ccl=su:"Food "' › Department of Health Elibrary catalog

1.

Lockdown : food aid, supplies readied / Maricar Cinco [and 7 others] by

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2.

QC barangay officials warned : no politics, favoritism in distribution / by Janvic Mateo by

Mateo, Janvic

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3.

DiCaprio, others launch $12 M coronavirus relief food fund / Associated Press by

Associated Press

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4.

FDA approves 5 rapid test kits for virus / Sheila Crisostomo by

Crisostomo, Sheila

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5.

Victims of food poisoning in Sagay City have now recovered / By: Carla Gomez by

Gomez, Carla

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6.

Improving the local nutrition program implementation through enhanced community participation in the municipality of Dumaran, Palawan / Ma. Zara A. Ampordan by

Ampordan, Ma. Zara A

Dissertation note: Thesis (M.A.) -- Development Academy of the Philippines, 2014

Availability: Items available for loan: DOH Central Library (1)Call number: T WD 100 .A47 2014.

7.

Development of multi-stakeholder approach in creating family food security for undernourished children age under 5 and lactating mother in Tangkal, Lanao del Norte / Norhata P. Cauntongan by

Cauntongan, Norhata P

Dissertation note: Thesis (M.A.) Development Academy of the Philippines, 2013.

Availability: Items available for loan: DOH Central Library (2)Call number: T WA 695 C38 2013, ...

8.

Mayad na kakanan : ensuring food safety through strict enforcement of sanitary permits among food establishments in Bulusan, Sorsogon / Carla Denisse M. Cristobal by

Cristobal, Carla Denisse M

Availability: Items available for loan: DOH Central Library (1)Call number: T WA 695 C75 2016.

9.

Community-oriented modalities in addressing food insecurity and malnutrition in the geographically isolated and disadvantaged are (GIDA) of Silvino Lubos, Northern Samar / Chris-Angelo R. Reynaldo by

Reynaldo, Chris-Angelo R

Dissertation note: Thesis (M.A.) -- Development Academy of the Philippines, 2016.

Availability: Items available for loan: DOH Central Library (1)Call number: T WA 695 R49 2013.

10.

Prices of food, basic goods frozen in Luzon / By GENALYN KABILING and BERNIE CAHILES-MAGKILAT by

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Availability: Items available for loan: DOH Central Library (1)Call number: 112020-015.

11.

Nutrition labels and health claims : the global regulatory environment / Corinna Hawkes by

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Availability: Items available for loan: DOH Central Library (1)Call number: QU 145 HAW 2004.

12.

FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors : potential food safety implications: meeting report by

Publication details: Geneva : WHO, 2010

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Availability: Items available for loan: DOH Central Library (1)Call number: QT 36.5 FAO 2010.

13.

The health aspects of food and nutrition : a manual for developing countries in the Western Pacific Region of the World Health Organization by

World Health Organization. Regional Office for the Western Pacific

Publication details: Manila : WHO Regional Office for the Western Pacific, 1979

Online resources:

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Availability: Items available for loan: DOH Central Library (3)Call number: QU 145 HEA 1979, ...

14.

The Management of nutrition in major emergencies by

World Health Organization

Publication details: Geneva : World Health Organization, 2000

Online resources:

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Availability: Items available for loan: DOH Central Library (2)Call number: QU 145 MAN 2000, ...

15.

Risk assessment of choleragenic Vibrio cholerae O1 and O139 in warm water shrimp for international trade: interpretative summary and technical report by

Series: (Microbiological risk assessment series ; no. 9

Publication details: Geneva : WHO, 2005

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Availability: Items available for loan: DOH Central Library (1)Call number: QW 141 RIS 2005.

16.

Risk assessment of Campylobacter spp. in broiler chickens : interpretative summary by

Series: Microbiological risk assessment series ; no. 11

Publication details: Geneva : WHO, 2009

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Availability: Items available for loan: DOH Central Library (1)Call number: QW 154 RIS 2009.

17.

Risk assessment of Campylobacter spp. in broiler chickens : technical report by

Series: Microbiological risk assessment series ; no. 12

Publication details: Geneva : WHO, 2009

Online resources:

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Availability: Items available for loan: DOH Central Library (1)Call number: QW 154 WHO 2009.

18.

Risk assessment of Vibrio vulnificus in raw oysters : interpretative summary and technical report by

Series: Microbiological risk assessment series ; no. 8

Publication details: Rome : FAO 2005

Online resources:

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Availability: Items available for loan: DOH Central Library (1)Call number: QW 141 RISo 2005.

19.

Exposure assessment of microbiological hazards in food : guidelines by

Series: Microbiological risk assessment series ; no. 7

Publication details: Geneva : WHO, 2008

Online resources:

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Availability: Items available for loan: DOH Central Library (2)Call number: QW 85 EXP 2008, ...

20.

Food, water and family health : a manual for community educators by

Publication details: Geneva : WHO, 1994

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Availability: Items available for loan: DOH Central Library (1)Call number: WA 18 FOO 1994.

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