| 000 | 00861nam a2200301 i 4500 | ||
|---|---|---|---|
| 001 | D0001B000041 | ||
| 005 | 20220802092554.0 | ||
| 008 | 201214t a|||| |||| 00| 0 eng d | ||
| 020 | _a9241545208 | ||
| 040 | _erda | ||
| 060 | 0 | 0 | _aQU 145 .M26 2000 |
| 110 | 2 | _aWorld Health Organization | |
| 245 | 0 | 4 | _aThe Management of nutrition in major emergencies |
| 260 |
_aGeneva : _bWorld Health Organization, _c2000. |
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| 300 | _a286 pages. | ||
| 336 |
_2rdacontent _atext |
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| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarier _avolume |
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| 650 | 2 | _aFood Supply | |
| 650 | 2 | _aNutritional Requirements | |
| 650 | 2 | _aNutritional Status | |
| 650 | 2 | _aNutrition Disorders | |
| 650 | 2 | _aCommunicable Disease Control | |
| 650 | 2 | _aEmergencies | |
| 650 | 2 | _aHandbook | |
| 856 | _uhttps://apps.who.int/iris/handle/10665/42085 | ||
| 942 |
_cBK _2nlm |
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| 999 |
_c2055 _d2055 |
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