| 000 | 00566nab a2200193 ib4500 | ||
|---|---|---|---|
| 001 | D0001J000847 | ||
| 003 | DOH | ||
| 005 | 20230911092028.0 | ||
| 008 | 230911p ||||| |||| 00| 0 eng d | ||
| 100 | 1 | 0 | _aSandhu, Harman S. |
| 245 | 0 | 0 |
_aPandemic prevention and unsustainable animal-based consumption / _cBy: Harman S. Sandhu [and six others] |
| 580 | _aBulletin of the World Health Organization 2021, 99(8) , 603-606 | ||
| 650 | 2 | _aWorld health | |
| 650 | 2 | _aHealthy Lifestyle | |
| 650 | 2 | _aDiet | |
| 650 | 2 | _aHealthy | |
| 650 | 0 | _aPerspectives | |
| 942 | _cJA | ||
| 999 |
_c6174 _d6174 |
||