| 000 | 00744nab a2200217 ib4500 | ||
|---|---|---|---|
| 001 | D0001J000952 | ||
| 003 | DOH | ||
| 005 | 20231123161845.0 | ||
| 008 | 231123t ||||| |||| 00| 0 eng d | ||
| 100 | 1 | _aGoiana-da-Silva, Francisco | |
| 245 |
_aModeling impacts of food industry co-regulation on noncommunicable disease mortality, Portugal / _cBy: Francisco Goiana-da-Silva [and fourteen others] |
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| 580 | _aBulletin of the World Health Organization 2019, 97(7) , 450-459 | ||
| 650 | 2 | _aDiet | |
| 650 | 2 |
_aFood Industry _vlegislation & jurisprudence |
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| 650 | 2 | _aMortality | |
| 650 | 2 |
_aPremature _vtrends |
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| 650 | 2 |
_aNoncommunicable Diseases _vmortality |
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| 650 | 2 |
_aPortugal _vepidemiology |
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| 650 | 2 | _aRisk Factors | |
| 942 | _cJA | ||
| 999 |
_c6279 _d6279 |
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